The Joys of Italy

 *Canap├ęs with Prosecco

*Anti-pasti with Soave

*Bow-tie & Seafood with Gavi

*Pork medallion dish with   Valpolicella & much more. 

 Single Class $45

AUG. 20

Chef Drew's classes fill fast with a waiting list so sign up now!

To be placed on a wait-list sign up here


Buy 3 classes and save! Only $125.00

 $45 + $15 wine fee paid to the instructor the night of the class.Class is taught by Wasatch Academy of wine

Sunday Food and Wine Classes